Wednesday, January 23, 2008

January 23


What happens when your banannas are too close to the burner on the stove?? This. I went to get a bananna this morning after I had put a pot on to boil and this is what I found. Ick - I don't kinow about anyone else, but I like mine just right - no black or brown spots. These are awful - I wonder if I can get the kids to eat them. LOL!! Yuck. Probably not.

7 comments:

Anonymous said...

Oh weird!! I've never seen that happen before!

Tiffany said...

Uh Oh!

Susan's 365 said...

Oops.

Mary said...

weird! who knew that's what would happen...

Kelly said...

Hey you can make some banana bread!

Krishna said...

That is just too funny!

Emily said...

LOL...use them to make some banana pudding. ;)